Tag Archives: gratin

Cauliflower Gratin with Tahini Sauce (Vegan)

Tangy, creamy, and herbalicious! There’s so much to love about this dish when it comes to taste, texture, simplicity, and of course–health benefits.  This is my healthier version of a Levantine favorite (fried cauliflower with ‘tarator’, or tahini sauce). However, this tastes way better, and fares as a much lighter and nutritious dish. A nice, hefty […]

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Spaghetti Squash and Truffle Gratin

I think that this season, the prize goes to spaghetti squash for being our favorite vegetable. It’s the first thing I aim for at the farmer’s market, and always a very special treat at home. And it is not just the faux-pasta quality and lack of guilt-inducing carbs that makes this “spaghetti” dish stand out. […]

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